Olive Branch Italian Grill Menu (Update 2026)

Homemade meatballs, whipped ricotta, ripe tomato sauce, pecorino romano

Mussels, fresh garlic, white wine

Fresh mozzarella, tomatoes, and fresh basil, balsamic vinegar, olive oil.

Spinach, artichokes, cream cheese, parmesan, Italian bread

Served with marinara sauce

Tomatoes, basil, and mozzarella

Served with honey mustard

Romaine, Tomatoes, Cucumbers, Feta, Kalamata Olives, Onions, Pepperoncini, Green Peppers, and Greek Balsamic Dressing

Romaine Lettuce, Shaved Parmesan, Garlic Croutons, Caesar Dressing

Add your choice of meat sauce, meatballs, Italian sausage, or mushrooms

Smoked bacon and fresh mushrooms in our cream sauce, served over spaghetti.

Fresh vegetables sauteed in a garlic white wine sauce over penne.

Cheese-filled tortellini sauteed with peas, ham, and mushrooms in an Alfredo sauce.

Pasta shells stuffed with ricotta cheese and topped with hearty meat sauce and melted cheese.

Pasta pillows stuffed with ricotta cheese and topped with marinara sauce.

Assorted wild mushrooms sauteed with olive oil & garlic, topped with fresh Parmesan cheese.

Breaded eggplant topped with our signature marinara and melted cheese, served with angel hair pasta.

Homemade manicotti stuffed with ricotta and topped with our marinara and melted provolone cheese.

Our famous oven-baked lasagna, fettuccine Alfredo, and chicken parmigiana.

Our famous homemade lasagna, veal parmigiana, and oven-baked manicotti.

Italian sausage, green peppers and onions in an Italian herb marinara, over rigatoni pasta.

Spinach, tomatoes, mushrooms, white wine, olive oil, parmesan cheese over rigatoni pasta

Sauteed chicken sauteed with fresh mushrooms, marsala wine sauce, served with a side of pasta.

Sauteed chicken, mushrooms, capers, tomatoes in a lemon garlic butter sauce, served with a side of pasta.

Pan-seared chicken breast, fresh garlic, Kalamata olives, ripe tomatoes, feta cheese, and extra virgin olive oil over homemade angel hair.

Shrimp, scallops, mussels and fresh spinach in a Cajun lemon butter sauce over linguine pasta.

Jumbo shrimp, shallots, white wine, garlic butter sauce over linguine.

Jumbo shrimp and broccoli sauteed in our Alfredo sauce over fettuccine.

Shrimp and lobster sauteed with tomatoes, peas and Italian spices in a garlic white wine sauce over linguine.

Smoked mozzarella-filled tortellini pasta, topped with sauteed shrimp and crabmeat in a pink Alfredo.

Lemon butter sauce over rice

Shrimp, Italian herbs & spices sauteed in our Diavolo spicy marinara over linguine

Sauteed scallops, jumbo shrimp, tomatoes and shallots with garlic wine sauce over tortellini

Sauteed jumbo shrimp with our marinara sauce, topped with melted cheese, served over linguine marinara.

Medallions of tender veal sauteed with mushrooms in marsala wine sauce served with a side of pasta.

Breaded and baked medallions of veal topped with marinara sauce and melted mozzarella cheese. Served with a side of pasta.

Veal medallions sauteed with mushrooms, capers, and tomatoes in a lemon butter sauce served with a side of pasta

Homemade meatballs, whipped ricotta, ripe tomato sauce, pecorino romano

Mussels, fresh garlic, white wine

Fresh mozzarella, tomatoes, and fresh basil, balsamic vinegar, olive oil.

Spinach, artichokes, cream cheese, parmesan, Italian bread

Served with marinara sauce

Tomatoes, basil, and mozzarella

Served with honey mustard

Romaine, Tomatoes, Cucumbers, Feta, Kalamata Olives, Onions, Pepperoncini, Green Peppers, and Greek Balsamic Dressing

Romaine Lettuce, Shaved Parmesan, Garlic Croutons, Caesar Dressing

Add your choice of meat sauce, meatballs, Italian sausage, or mushrooms

Smoked bacon and fresh mushrooms in our cream sauce, served over spaghetti.

Fresh vegetables sauteed in a garlic white wine sauce over penne.

Cheese-filled tortellini sauteed with peas, ham, and mushrooms in an Alfredo sauce.

Pasta shells stuffed with ricotta cheese and topped with hearty meat sauce and melted cheese.

Pasta pillows stuffed with ricotta cheese and topped with marinara sauce.

Assorted wild mushrooms sauteed with olive oil & garlic, topped with fresh Parmesan cheese.

Breaded eggplant topped with our signature marinara and melted cheese, served with angel hair pasta.

Homemade manicotti stuffed with ricotta and topped with our marinara and melted provolone cheese.

Our famous oven-baked lasagna, fettuccine Alfredo, and chicken parmigiana.

Our famous homemade lasagna, veal parmigiana, and oven-baked manicotti.

Italian sausage, green peppers and onions in an Italian herb marinara, over rigatoni pasta.

Spinach, tomatoes, mushrooms, white wine, olive oil, parmesan cheese over rigatoni pasta

Sauteed chicken sauteed with fresh mushrooms, marsala wine sauce, served with a side of pasta.

Sauteed chicken, mushrooms, capers, tomatoes in a lemon garlic butter sauce, served with a side of pasta.

Pan-seared chicken breast, fresh garlic, Kalamata olives, ripe tomatoes, feta cheese, and extra virgin olive oil over homemade angel hair.

Shrimp, scallops, mussels and fresh spinach in a Cajun lemon butter sauce over linguine pasta.

Jumbo shrimp, shallots, white wine, garlic butter sauce over linguine.

Jumbo shrimp and broccoli sauteed in our Alfredo sauce over fettuccine.

Shrimp and lobster sauteed with tomatoes, peas and Italian spices in a garlic white wine sauce over linguine.

Smoked mozzarella-filled tortellini pasta, topped with sauteed shrimp and crabmeat in a pink Alfredo.

Lemon butter sauce over rice

Shrimp, Italian herbs & spices sauteed in our Diavolo spicy marinara over linguine

Sauteed scallops, jumbo shrimp, tomatoes and shallots with garlic wine sauce over tortellini

Sauteed jumbo shrimp with our marinara sauce, topped with melted cheese, served over linguine marinara.

Medallions of tender veal sauteed with mushrooms in marsala wine sauce served with a side of pasta.

Breaded and baked medallions of veal topped with marinara sauce and melted mozzarella cheese. Served with a side of pasta.

Veal medallions sauteed with mushrooms, capers, and tomatoes in a lemon butter sauce served with a side of pasta